WHO WE ARE
Abode Fine Dining brings a private chef dinner party to your home anywhere in Metro Detroit. Whether you are hosting six guests or sixty, our private chefs design a custom multi-course menu, cook it in your kitchen, serve your guests and clean up afterward, so you can enjoy your own party. Founded by Mike Eckles and Marcus D'Onofrio, Abode has served dinner parties across Birmingham, Bloomfield Hills, Royal Oak, Troy, Grosse Pointe and beyond.
What we do
A private chef dinner party is the easiest way to host a restaurant-quality evening at home. We start with a conversation about your guests, tastes and dietary needs, then build a menu around it: passed appetizers, plated or family-style courses and dessert. Popular choices include our five-course tasting menu and three-course prix fixe, and we handle shopping, prep, service and cleanup. Birthdays, anniversaries, holiday gatherings and friends' nights all work well.
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Our Services
Tasting Menu: Special dinners for two, four, or more! Enjoy and indulge in our five-course menu that is expertly curated.
Prix Fixe: Similar to the tasting menu, our prix fixe is a three-course delight.
Special Event Catering: Weddings, graduation parties, baby showers; we’re here to bring you lovingly prepared fine foods for all your special occasions.
Family-Style Buffet: Allow our chefs to create handcrafted menus for your family or large group to indulge in.
Brunch Service: Mike and Marcus design uniquely tailored brunch menus for leisurely meals or festive occasions.
Corporate Events: Abode Fine Dining will cater your business’ events, from client admiration meals to company celebrations.
Traveling Chefs: We bring the restaurant to you! Our private chefs will travel to your home anywhere in Metro Detroit and prepare an exquisite meal for you and your guests to enjoy.
Daily Meal Service: Let us tailor meals to your appetite and inclination, from gourmet breakfasts to elegant dinners, served in the comfort of home.
AS SEEN ON
Mike Eckles placed second on Netflix's "The Pressure Cooker," and Marcus D'Onofrio built his skills at the Michelin-starred restaurant Yugen. Both bring that restaurant experience to your dinner party, with a personal touch from planning to the last course.
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